Events, Classes Xanthe Milton Events, Classes Xanthe Milton

Hannah's Afternoon Tea Hen

When we were asked to host an afternoon tea hen party for 18 I wasn't quite sure our kitchen was big enough. It turned out to be one of the most fun events that we've done here at Cookie Girl HQ. As you can see from the photos bride to be Hannah and her friends and family could not have had more fun. Her sister Naomi did a wonderful job planning the cake making class and afternoon tea. Naomi, her mum and Auntie arrived early to decorate very tastefully as you can see from the photos. We started off with a delicious afternoon tea created by me (obvs). This consisted of; Scones, Chocolate eclairs, Mille Feuille, Strawberry Tarts and Chocolate Brownies. Alongside a selection of sandwiches, curtesy of M&S, (there is a limit to what I can make for a group of this size!). And lashings of tea (English Breakfast & Earl Grey) as well as Cappuccinos. Once they had eaten their fill we moved on to the real reason they were there. The cake decorating class. The girls loved learning how to perfect the art of cake decorating using a variety of coloured butter cream, glitter and edible decorations. The decorated cupcakes they created were really beautiful and they were thrilled to take them home to show off to friends and family. They were a really lovely group and hopefully some of them will come back to take one of our cake, biscuit or cupcake baking classes. Or maybe they will decide to build on their skills and join us for an intermediate or advanced cupcake decorating class in the future.

 

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Hens, Events Xanthe Milton Hens, Events Xanthe Milton

Afternoon Tea Hen Party

I was asked by Natalie, who was organising Weeta's cake making hen party, if I would also be able to provide them with afternoon tea. Although I new that it would be a lot of extra work I though 'Why not?'. It gave me the opportunity to create some delicious pastries which was a refreshing change from my usual repertoire of cakes, cookies and biscuits. As well as a selection of savoury sandwiches I made them; plain, fruit and gluten free scones. All served with clotted cream and strawberry jam. They then tucked into; mini Mille Feuille, mini strawberry & vanilla tartlets, mini lemon meringue pies, mini pecan brownies and mini chocolate eclairs. Needless to say this was one group of hens that didn't get started on the cupcakes they had made during their cake making class. As far as hen days go it was a very civilised one with only a couple of bottles of bubbly drunk but much fun and games had by all. Weeta is lucky to have such a wonderful group of friends who ensured her hen party was a day to be remembered.

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