When Stylist Magazine approached me about creating a biscuit decorating workshop for their collaboration with Pinterest I was only too happy to help. As we do so many cake making events it's nice to get the chance to work on something a bit different. The theme was neon. I have to say that this was great news for me as I find traditional green and red can look a bit dull and traditional. I baked a classic vanilla biscuit dough. I then used a variety of 'Christmas Bauble' cutters to create interesting shapes. I have been wanting to experiment with cake lace for a while so I thought this was a great opportunity to work with it. I used Katie Sue designs and mixture in a variety of colours. I also made lots of cute little cherubs out of fondant icing. I went for lime green, yellow, pink & purple. This worked really well and created texture as well as looking good. The participants used scissors to cut out the premade lace fit onto the shapes and then piped on icing and added the cherubs and rose garlands. The group were thrilled with the end results and amazed by what they had achieved in the hour long workshop. Everyone got to take home 8 biscuit baubles to hang from their Christmas Tree. If they made it that far before being eaten!

We love it when companies ask us to create a unique workshop to fit their needs. We have done these for product launches and brand launches, blogger events and press days. Not only is it a fun way to entertain your employees, guests or clients, but it also leads to great social media activity as everyone is so excited to share their baking creations with friends and family. Whether it is a conference, client event, networking event or just an opportunity to treat your staff to a fun filled workshop, our tailor made workshops will tick all the boxes.